Courgettes bœuf au curry

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Courgettes bœuf au curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Courgettes bœuf au curry is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Courgettes bœuf au curry is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Courgettes bœuf au curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Courgettes bœuf au curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Courgettes bœuf au curry is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Courgettes bœuf au curry estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Courgettes bœuf au curry using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Courgettes bœuf au curry:

1. 3 grosses courgettes
2. 2 oignons
3. 2 gousses d’ail
4. 1 cac rase de graine de cumin
5. 1 petit morceau de gingembre
6. 1 cac de pâte de curry
7. 1 1/2 cac de curcuma en poudre
8. Sel, poivre
9. 400 g viande de bœuf haché

Instructions to make to make Courgettes bœuf au curry

1. Émincer les oignons et les faire revenir dans une sauteuse
2. Piler ensemble l’ail, le gingembre et les graines de cumin et ajouter aux oignons.
3. Ajouter les courgettes coupées en dés et les faire revenir à feu vif tout en remuant.
4. Quand les courgettes deviennent translucides, ajouter la pâte de curry, la poudre de curry et le curcuma et mélanger. Saler, poivrer.
5. Ajouter la viande hachée, mélanger et laisser mijoter jusqu’à ce que la viande soit cuite.
6. Déguster avec un riz parfumé 🍚

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