⭐⭐⭐Curry de légumes dans sa soupière de potimarron

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, ⭐⭐⭐Curry de légumes dans sa soupière de potimarron. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
⭐⭐⭐Curry de légumes dans sa soupière de potimarron is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. ⭐⭐⭐Curry de légumes dans sa soupière de potimarron is something that I've loved my entire life.
Many things affect the quality of taste from ⭐⭐⭐Curry de légumes dans sa soupière de potimarron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ⭐⭐⭐Curry de légumes dans sa soupière de potimarron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make ⭐⭐⭐Curry de légumes dans sa soupière de potimarron is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook ⭐⭐⭐Curry de légumes dans sa soupière de potimarron estimated approx 30 +40 min.
To begin with this particular recipe, we must prepare a few components. You can cook ⭐⭐⭐Curry de légumes dans sa soupière de potimarron using 9 ingredients and 7 steps. Here is how you cook that.
Parce que c'est drôle et joli
Ingredients and spices that need to be Make ready to make ⭐⭐⭐Curry de légumes dans sa soupière de potimarron:
- 1 courgette
- 2 carottes
- 1 oignon jaune
- 2 gousses d'ail
- Filet d'huile
- 3 cac curry
- 2 cas lait de coco
- 1 potimarron
- 1/2 bouillon de légumes
Instructions to make to make ⭐⭐⭐Curry de légumes dans sa soupière de potimarron
- Dans une casserole mettre un filet d'huile et faire revenir l'ail écrasé, l'oignon en lamelles et les épices
- Ajouter la courgette et les carottes coupées en dés et le bouillon emietté
- Quand les légumes ont rendu leur jus, ajouter le lait de coco. Remuer et réserver.
- À l'aide d'un couteau, couper le haut du potimarron puis creuses le. J'ai fait à la cuillère à melon comme les bords sont aiguisés. Garder les graines pour les faire griller ;)
- Ajouter la chaire de potimarron en dés dans le curry. Verser le curry dans le potimarron soupière. S'il manque de liquide, ajouter de l'eau ou du lait de coco
- Faire cuir 30 min à 180° chaleur tournante, le curry prend le goût sucré du potimarron 😋
- Servir avec quelques noisettes concassées sur le dessus c'est délicieux
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