Pâtes aux épinards et ricotta

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Pâtes aux épinards et ricotta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pâtes aux épinards et ricotta is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Pâtes aux épinards et ricotta is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pâtes aux épinards et ricotta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâtes aux épinards et ricotta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâtes aux épinards et ricotta is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pâtes aux épinards et ricotta using 6 ingredients and 5 steps. Here is how you cook it.

Pâtes très simple et savoureuses à préparer rapidement.
#monlivredecuisine

Ingredients and spices that need to be Make ready to make Pâtes aux épinards et ricotta:

1. 500 g épinards en branches
2. 250 g ricotta
3. Sel, poivre, ail
4. Parmesan
5. 15 cl crème liquide
6. 300 g lardons

Instructions to make to make Pâtes aux épinards et ricotta

1. Cuire les épinards au beurre, assaisonner d'ail, de sel et de poivre.
2. A part, cuire les lardons
3. Une fois les épinards cuits, ajouter la ricotta, mélanger.
4. Ajouter la crème, mélanger, et laisser sur le feu environ 5min. Ajouter ensuite les lardons. Mélanger. Ajouter un peu de parmesan à la sauce.
5. Cuire les pâtes et les mélanger à la sauce, laisser les pâtes prendre le goût et servir.

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So that is going to wrap this up with this special food Steps to Make Any-night-of-the-week Pâtes aux épinards et ricotta. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!