Riz cantonnais revisité

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Riz cantonnais revisité. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Riz cantonnais revisité is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Riz cantonnais revisité using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Riz cantonnais revisité:

1. 400 g riz
2. 4 œufs
3. Chorizo
4. Panceta
5. Petits pois
6. Carottes
7. Sauce soja
8. Sel
9. Poivre

Steps to make to make Riz cantonnais revisité

1. Cuire les petits pois et les carottes une dizaine de minute et mettre de côté
2. Cuire les œufs en omelette et mettre de côté
3. Faire revenir les oignons dans un peu d’huile. Une fois dorés, ajouter le chorizo et la panceta.
4. Ajouter le riz et mélanger
5. Ajouter les petits pois et les carottes et mélanger
6. Ajouter l’omelette coupée en morceaux, et mélanger. Poivrer et saler
7. Ajouter la sauce soja selon vos goûts

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